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| CHICKEN SANDWICH |
CHICKEN SANDWICH RECIPE AND CHICKEN SOUP WITH NOODLES | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
Today I will teach you how to make chicken sandwich. It is very very easy to do but it gives a very tasty result. Later I will teach you how to make sliced bread as well so that it is 100% homemade but, I can assure you that with any bread, this sandwich will be impressive
INGREDIENTS:-
A chicken breast
four slices of sliced bread
Lettuce
Two slices of cheese
Ali Oli Sauce or Mayonnaise
Olive oil
Salt and pepper
HOW TO MAKE EASY CHICKEN SANDWICH:
1.- The first thing is to toast the bread. We put a non-stick pan with a drop of olive oil over medium heat and put the bread on top. When one of the sides of the bread has been toasted, we turn it over, put the slice of cheese on the already toasted side and heat it so that it melts a little from the residual heat, while the other side continues to toast. Keep in mind that, here it is designed to put a slice of cheese per sandwich, so this operation will not have to be done with all the breads. If not only with half of them. Although you can add 4 slices if you want and do it with all the breads.
2.- Meanwhile, in another pan, sauté the seasoned chicken with a drop of olive oil and already cut into thin fillets of a size that will fit on the sandwich bread.
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| Chicken sandwich |
CHICKEN SANDWICH RECIPE | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
3.- When the chicken and the toasted bread are done, we put the chicken in the bread where we have put the cheese, so that the heat of the freshly made chicken continues to undo it. On top we place the lettuce. On the other slice, spread with Ali Oli sauce or mayonnaise and close the sandwich. We can serve it by splitting it in half from side to side or whole, as is.
CHICKEN sandwich Recipe | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
And ready. I don't know if you will find a sandwich with a greater effort-to-satisfaction ratio than the chicken sandwich . This recipe is ideal to take at any time of the year. A dish that we can find in our selection of easy-to-make summer recipes .
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CHICKEN SOUP WITH NOODLES RECIPE:-
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| CHICKEN SOUP WITH NOODLES |
When we talk about recipes for soups and creams , our minds automatically go to the coldest days of the year. The truth is that this type of elaboration is ideal to consume at any time of the year. An example is chicken noodle soup and vegetables.that I present to you below. A traditional and very complete spoon dish that never goes out of style. So much so, that you can include it in your most special menu as a starter or even as a light and healthy dinner for the whole family. Chicken becomes the main ingredient in this soup. Being a very easy to digest white meat, it is perfect to include it in this recipe. We are also going to give it an extra touch of flavor by adding chicken broth instead of water. It is said that this recipe was used by our grandmothers to cure colds and they may be right because the ingredients that we are going to use make this soup very healthy and also does not contain any fat. To prepare this delicious chicken noodle soup, you just have to follow these simple steps:-
CHICKEN SOUP WITH NOODLES Recipe | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
Ingredients for 4 people:-
2 chicken breasts
100g thin noodles
1 onion
2 cloves of garlic
1 carrot
1/2 green pepper
1/2 red pepper
1 tomato
1l chicken broth
200ml crushed tomato
salt and pepper
olive oil
CHICKEN SOUP WITH NOODLES Recipe | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
1.- In a saucepan over high heat, we put a splash of oil. When hot, add the chicken breasts previously cut into bite-size cubes. Salt and pepper and let it cook on all sides for about 3 minutes. Afterwards, we remove the chicken from the pan and reserve it on a plate.
2.- We prepare the sauce for our chicken noodle soup. In the same pan, lower the heat to medium and add the onion, garlic cloves, carrot, green pepper, red pepper and tomato. All well chopped. Salt and pepper and let it cook for about 10 minutes while stirring frequently.
CHICKEN SOUP WITH NOODLES Recipe | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
3.- After this time, it is the turn to add the crushed tomato, stir so that it integrates with the rest of the ingredients and let it cook for another 5 minutes.
4.- Once this is done, we add the chicken broth and the chopped chicken breast that we had reserved. We mix everything again and cook another 10 minutes.
5.- Finally, it is the turn to add the noodles to our chicken soup. We stir everything again and let it cook for 5 more minutes. We serve immediately.
CHICKEN SOUP WITH NOODLES Recipe | chicken recipe | nonveg Recipe | CHICKEN SOUP WITH NOODLES Recipe | CHICKEN SANDWICH RECIPE
If you prefer, before serving you can decorate the plate with a little chopped fresh parsley as the image above suggests. This ingredient will add more flavor to our chicken noodle soup . A recipe as I said at the beginning, perfect to take at any time of the year, easy to make and very healthy. Give it a try!
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